High-speed development of alcoholic machinery in 2011

With the rising prices of raw materials such as steel products and labor costs, the profits of the food machinery industry have been continuously reduced. The top priority of current liquor machinery companies is how to break through market bottlenecks and find new business growth points in the market.

In the first 10 months of 2010, the cumulative production of domestic white spirits increased by 26.6% year-on-year, cumulative beer production increased by 6.5% year-on-year, cumulative production of rice wine increased by 10.8% year-on-year, and cumulative wine production increased by 16.6% year-on-year.

Food industry analysts pointed out that the continuous high-speed and steady growth of the wine industry means that the liquor machinery industry will enter a relatively rapid development period. Industry companies are very optimistic about the wine machinery industry, especially high-growth fields such as liquor, wine, and beer machinery.

At present, the wave of automation and mechanization in the liquor industry in China has swept away, and the mechanization of liquor production has become an inevitable trend. Based on the huge market spending power and consumption potential, the blowout of mechanized domestic liquor will be inevitable.

In recent years, the wine market has grown at a rapid rate, domestic wines have accelerated development, and wine production machinery and equipment manufacturing industry has been surging.

After years of rapid development, the beer industry in China has basically synchronized its mechanization and automation with the global level. The stable growth of beer consumption has formed a stable pattern of beer equipment production.

Domestic beer machinery companies need to find new business opportunities in the process of stability. They should invest in manpower and material resources in terms of material selection, accuracy, and structure, and should strive to achieve greater breakthroughs.

According to “2011 China Beverages and Food Machinery Market Analysis and Investment Trends Report”, the “12th Five-Year Plan for Wine Making Industry” put forward detailed plans and goals for the modernization of liquor machinery. The development of the rural market will be the key to the increase of beer in the future.

In addition, with the deepening of the concept of consumption of healthy drinking, rice wine, health wine, fruit wine and other wines will also usher in the golden period of development. In the coming period, the production machinery for yellow wine, fruit wine and other wines will also usher in a splendid market.